It’s Turkey Time!!!
Baking a turkey can be fun. You can turn this into a family event and family roast the bird. Most of the larger family members don’t show up until the food is nearly ready to serve but for the immediate family who lives in your apartment with you, then can join in baking process. Bake your turkey until the skin is a light golden color. Then cover loosely with a foil tent during the last 45 minutes of baking.
The turkey is done when the thigh meat reaches an internal temperature of 180 degrees F. To get an accurate reading, be sure that your thermometer is not touching the bone.
This video will show you a bit more about roasting a turkey the right way.